Kellankoski Lodge, Finland

Kellankoski Lodge offers access to one of the best native brown trout fisheries in Europe. A typical Finland brown trout here is around 50cm with good chances of catching fish around 70cm. 

Extensive private water to explore

The Troutland area in central Finland includes over 10km of excellent private brown trout water and offers world class fly fishing. Experienced fishing guides will take visiting anglers to the all the best waters of the region at any given time. The season runs from May to August, with prime time to catch large trout seen to be between June to the end of August. Much of the season is focussed on fishing for these large trout as they hunt the runs of baitfish that come out of the lakes and into the faster water to spawn. These rapids tend to be 25 to 40m wide and around 1km in length which makes them relatively easy to fish. Wading is possible in most parts and there are platforms at the rapids for those who would prefer not to get into the water. Drift boats can be used in some spots.

Upstream from the lodge are the Siikakoski, Taikinainen, Karinkoski and Kellankoski. A few miles downstream are Yläinen, Keskisenkoski and Hannulankoski. All located within an easy 10-minute drive by car or boat. Kapeenkoski is half an hour drive away. These fast water sections total eight private spots to fish with guests.

Besides the brown trout, fishermen will also find grayling running in the river systems with specimens well over 50cm caught each summer. August is a particularly good time to fish for grayling with dry flies. In addition to grayling and brown trout, perch, zander and large pike can be fished for in the area.

Well positioned lodge

Kellankoski Lodge sits on the shores of Lake Liesvesi and dates back to 1923. Today it serves as a fishing and outdoor lodge and is perfectly situated for access to the world famous Troutland fishing spots. Accommodation comprises four double rooms, one single and one large bedroom for up to four guests. It accommodates 14 guests in total although fishing weeks are capped at 12 guests. Delicious food prepared from high-quality raw materials, which are both fresh and produced or caught/picked as close as possible to the lodge.

The lodge is hosted by Jani and Titta Himanko and the food reflects Jani’s experiences from fishing trips around the globe with the menu mostly comprising fish and game dishes. Titta’s delicious deserts round off each evening’s dining experience.  

Easy Access

The nearest airport is Jyväskylä Airport which is about a 40 minute drive.